We are ready to add growing mushrooms to our food production exploits here at Fayrehale Farm , the home of Fayrehale Chantecler Chickens.
We have done some reading and feel the decision is with plug seeded logs outside under some conifers and/or button mushrooms in the cellar. Our 1840 Vermont Village home has a nice, dark, dirt floored, stone walled cellar.
I look at this page as not only a way to share our knowledge and experiences with you but as a way to gain from your knowledge and experience as well!
I look forward to hearing from those of you who have successfully grown your own mushrooms! Thanks:)
Not successful, sorry. Bought the spawn for morels and did exactly as the directions said… not a single one and it’s been 3-4 years.
Thank you for reporting your experience… We are going to go ahead and give it a try. Think we will use 3 different systems and see if all or any work.
I will plan to keep everyone up to date on our progress.
Very interested in how it turns out, will stay tuned.
A good point of reference for you would be http://www.mushroomsource.ca
Check it out !!!
Thank you.